Omusoba is known as a perfect Omatsuri(festival) food, street food, and lunch! You can make it so easy at home! If you have been to a Japanese festival, you must have seen Omusoba or Omu-Yakisoba (オム焼きそば). This meal…
Archives for November 2022
Rare Cheesecake (No-Bake Cheesecake)
Japanese no-bake cheesecake, Rare cheesecake, is one of the most loved desserts in Japan! It is super creamy with a lovely slight taste of lemon. This is perfect as a treat, kids dessert, or gift for someone! This creamy…
Tartar Sauce (タルタルソース)
One of the most amazing sauces that Japanese people love is Tartar sauce. Made from Japanese mayonnaise, some onions, and eggs. This can add lots of flavor to a dish! Have you had Tartar sauce? It’s usually added to…
Ebi Katsu (海老カツ – Deep-fry Shrimp Cutlet)
Ebi Katsu is not a classic Japanese food. Nice bouncy texture covered with crispy panko, this Ebi Katsu is really famous in Japan and tons of people are crazy about it! It’s also really easy to make! Ebi…
Basic Okonomiyaki Recipe（お好み焼き）
Okonomiyaki is a Japanese source of pride! It’s consider an Osaka delicacy and it is one of the most famous Japanese foods in all of the world. Okonomiyaki is a Japanese pancake made from flour, eggs, shredded cabbage, and meat….
