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Oishi Book

Easy, Quick, and Tasty Asian Recipes

Archives for January 2022

deep fried Ground Meat Cutlet

Dinner, Find by type, Meat, Recipes · 01/30/2022

Menchi Katsu (メンチカツ – Ground Meat Cutlet)

Menchi katsu is traditional Japanese food and it is also a Yoshoku (western style Japanese food). It’s a patty of ground beef covered with panko and deep-fried, so the inside is juicy and the outside is crispy. We eat this…

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Yakitori Tsukune recipe

Appetizer, Find by type, Meat, Recipes · 01/21/2022

Tsukune (つくね : Ground Chicken Skewers)

Tsukune is one of the most well known izakaya foods and is also known as one type of the great street foods, Yakitori. You can make tasty Tsukune with a rich sauce easily at home!     I have a…

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Ebi chili recipe

Dinner, Find by type, Recipes · 01/21/2022

Ebi Chili (エビチリ : Spicy Shrimp Stir-Fry)

Flavored with spicy doubanjiang and garlic with a rich texture, Ebi Chili (Spicy Shrimp Stir Fry) really makes your meal special. This recipe is mildly spicy Ebi Chili, so anyone who are not good with spice can enjoy this meal!…

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How to make curry

Curry, Dinner, Find by type, Recipes · 01/20/2022

Basic Japanese Curry Recipe with Roux (カレー)

One of the best Japanese food is curry. It’s influenced by Indian curry but was created to suit Japanese taste. Therefore, you can’t really feel the spiciness even when you order spicy curry in Japan, while with real Indian curry…

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Omelet rice recipe

30 classic recipes, Dinner, Egg, Find by type, Recipes · 01/10/2022

Restaurant Omurice Recipe (オムライス – Japanese Rice Omelette)

Savory tomato ketchup fried rice wrapped with soft and sweet omelette is called Omurice. The deliciously soft and yellow eggs on top of the ketchup rice. This is a classic Japanese food and when kids know Omurice is for dinner,…

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misoyakionigiri

Find by type, Recipes, Rice, Snack · 01/10/2022

Miso Yaki Onigiri Recipe ( 味噌焼きおにぎり – Grilled Rice Ball )

Miso Yaki Onigiri is a rice ball covered with miso and grilled. Considering how delicious they are, the recipe is very simple and easy to make. Because of that, many households make it as a snack whenever kids are hungry….

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Atsuyaki tamago recipe

Appetizer, Egg, Find by type, Recipes, Side dish · 01/10/2022

Japanese Sweet Rolled Omelet (Atsuyaki Tamago – 厚焼き玉子)

Fluffy and soft eggs for breakfast or a side dish? Atsuyaki Tamago is a classic Japanese food. Especially, this is great for breakfast with Miso soup, and cooked rice. It’s a complete set for a perfect breakfast!     Have…

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Egg, Find by type, Recipes, Side dish · 01/08/2022

How to make Ramen marinated eggs? (煮卵の作り方)

The best ramen always comes with a delicious egg on top. The outside color is beautiful brown and the inside is wonderfully creamy. This type of egg is called Nitamago (煮卵) and it is actually super easy to make.  …

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tempura

Recipes, Side dish · 01/04/2022

How to make Tempura (天ぷら) Crispy

Tempura is a traditional Japanese food. It consists of deep fried vegetables and seafood eaten with tempura sauce. Some people enjoy Tempura by itself, eat it over rice to make Tempura don, or combine it with a bowl of soba….

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tarako pasta recipe

Dinner, Find by type, Fish, Recipes · 01/02/2022

Tarako pasta with butter & soy sauce (たらこパスタ)

Tarako pasta is one of my favorite foods that I want to recommend to everyone. This is not a classic recipe in Japan, but this is seriously the easiest and tastiest food!     If you go to Asian grocery…

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Trending Now

Konnichiwa!

I'm Yuka. I was born and raised in Tokyo, Japan, and now I live in New York City. Cooking is one of my favorite things and I want to share all of my recipes with so many people! Most of my recipes are quick and you only need simple ingredients :) Enjoy and Let me know how you like it:)

   

Recent Update

Looking for a mini snack idea🙋? Follow @oishib Looking for a mini snack idea🙋?

Follow @oishibook to get more recipes

American dog aka corn dog is a popular convenience store item in Japan. This is a perfect snack for when you are a little bit hungry but don’t want to eat a full meal! It is deliciously slightly sweet and salty.

📚Printable recipe is https://oishibook.com/american-dog/
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#mealideas #collegelife #nychomecook #homecookedmeal #foodinsta #cookinglight #foodprep #bestfoodpics #cookingpassion #japaneseamerican #cookingshow #newyorkfoodies #cookinglessons #foodvsco #cookingmom #cheapmeals #cookingmadeeasy #cookingdemo
#foodnyc #cookingdiary #corndog #corndogs #snackideas #appetizerideas
Two ingredient chocolate mousse😊? Valentine’ Two ingredient chocolate mousse😊?

Valentine’s day is coming up and if you are looking for something super easy and simple, then this is one of my favorite dessert recipes that I want to share with you🍫

This Chocolate Mousse only needs 2 ingredients. Who doesn’t love easy and tasty desserts:)?

Printable recipe is https://oishibook.com/chocolate-mousse/
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#foodpornshare #lovetoeat #healthyeating #foodnetwork #girlwhocook #asianfoods #foodaddict
#cookingtips #foodart #bestfoodworld #foodgasm #foodporn #cookingreels #nycfoodblogger #nycfoodiefinder #nycfoodcoma #nycfoods #easycookingathome #newyorkblogger #cheflife #chocolate #chocolatelover #chocolaterecipes
Wanna try something new😌? When people hear Kit Wanna try something new😌?

When people hear Kitsune don, it sounds weird because if you translate Kitsune, it simply means fox. But wait! Kitsune came from the look of the meal. 

There are some theories for why it is called ‘Kitsune’. One is Aburaage, deep-fried tofu pouch, is one of the fox’s favorite foods in folktales. The other is that Aburaage looks similar to a fox.

This meal is quite easy to make and tasty :) If you want to try a new recipe, this is a good one🤩

Printable recipe is https://oishibook.com/kitsune-don/

Please follow my IG for upcoming recipes!
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#kitsunedon #donburi #tofu #tofurecipe
#foodpornshare #lovetoeat #healthyeating #foodnetwork #girlwhocook #asianfoods #foodaddict #cookingtips #foodart #bestfoodworld #foodgasm #foodporn #cookingreels #nycfoodblogger
#nycfoodiefinder #nycfoodcoma #nycfoods #easycookingathome #newyorkblogger #cheflife
Instagram post 17950367804412508 Instagram post 17950367804412508
Great recipe for the curry lovers!

Hi everyone🥺 and I see some new friends in my IG❤️ Welcome :)
I hope you had lovely new years! How is 2023 going so far? 

Today, I want to share my go-to bento meal, dry curry!
Dry curry is a café food that is originally from Japan. This is great for lunch, dinner, and bento boxes!

Curry is a beloved food in Japan and there are tons of curry recipes created in Japan. Keema Curry is a popular Indian dish in Japan that uses minced meat, but there is a ‘DEY CURRY’ that is similar to Keema curry. Dry curry is one of the popular curry varieties that Japanese people love!

Printable recipe 📚 https://oishibook.com/dry-curry/
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#cookingwithlove #newyork #foodspotting #foodlife #cookinghealthy #cookingskills #cookingchannel #cookingart #nycfoodinsta #foodheaven #cooking101 #foodandwine #cookingvideo #asianfoodnetwork #bestfoodfeed #foodpics #getinmymouth #eatingwell #carbs #foodexperiment #curry #curryrecipe #japanesecurry #drycurry #keemacurry
A classic Chinese food in Japan😉! This is my l A classic Chinese food in Japan😉!

This is my last post for THE YEAR and I want to say thank you so much for following and supporting me! My goal for next year is to share more recipes and connect with all of you more ☺️💕 Have a great end of the year!

As a last post, I really want to introduce Chinjao Rosu. One of the king meals that Japanese people love so much! 

Chinjao Rosu is a popular Chinese food as well as Mapo Tofu in Japan. Made from beef(or pork), green pepper and bamboo shoot then stir fried. This is loved by so many generations in Japan, so there are some instant Chinjao Rosu options that you can buy at any grocery store in Japan and make it in just 15-20 minutes! But it is also easy to make all by yourself 🥺🔥

📚Printable recipe is oishibook.com/chinjao-rosu/
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#tastyrecipes #nycblogger #cookingathome #cookingvideos #homecookideas #nycfoodporn #cookingtips #damnthatsdelish #nycfoodies #heresmyfood #nycfood #nycfoodgals #cookingdiary #cookingadventures #cookingismytherapy #homecooking #tastingtable #yum #yummyfood #yummy #chinesefood #chineserecipes #青椒肉絲 #chinjaorosu
I had leftover Gyoza Wrappers so I made Wonton sou I had leftover Gyoza Wrappers so I made Wonton soup😊!

I made Gyoza for dinner the other night and I had a weird number of gyoza wrappers left. I know there are many people who have had this problem before!
Well, if you have leftover gyoza wrappers, making wonton soup is a great use for them!

This is a perfect soup for cold winter weather!❄

📚 Printable recipe : oishibook.com/wonton-soup/
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#onmyplate #thecookfeed #thefeedfeed #thekitchen #thekitchn #traditionalfoods #weeknightdinner #weeknightmeals #wintermeals #tastyjapan #withrice #winteemealideas #tastemade #subtleasiancooking #stuffedcabbage #riceislife #recipes #recipeforkids #quickmeals #tastyjapanesefood #wontonsoup #wontons #souprecipes #chineserecipes
Simple Udon Recipe😳! Omg! It is already Decemb Simple Udon Recipe😳!

Omg! It is already December. Are you ready for 2023 🙃??

Today I am introducing one of the traditional Udon recipes which is Kitsune Udon. It is a simple and traditional Japanese food. It is thick noodles, Udon, with Aburaage, dashi broth and some toppings. Please try!

📖Printable recipe : oishibook.com/kitsune-udon/
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#udon #udonnoodle #noodle #udonrecipe #tofu #japanesecooking #mymomsrecipe #onthetable #oishibook #oishii #oishi #nycjapanesefood #newrecipechallenge #newfoods #newfoodexperience #onmytable #japaneserecipe #mycommontable #mealprep #makeitdelicious #lifeandthyme #japanesetraditional #mygrandmasrecipe #japanesetradition #japaneserecipe
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