Matcha Gateau Chocolat is an altered version of gateau chocolat. It has a deep bitterness and sweetness in the cake and it is loved by all! It is also a great gift 🙂 I am a big fan…
Archives for May 2023
Ebi Cream Korokke( 海老クリームコロッケ : Shrimp Cream Croquette)
Ebi Cream Korokke is a king of side dishes! It is extremely creamy and loved by so many generations! When Ebi Cream Korokke is on the table, your day is gonna suddenly be happier! Are you looking for…
Curry Noodle Udon (カレーうどん : Kare Udon)
Curry Udon is an easy and quick dish to make using leftover curry. The rich and flavorful curry combined with thick and chewy udon noodles fills up your hungry stomach! Curry Udon is a classic Japanese food in…
Agedashi Dofu (揚げ出し豆腐 – Japanese Deep Fried Tofu)
Agedashi Dodu is a cozy comfort food that everyone loves in Japan. It is extremely filling and healthy. It is famous and eaten in Izakayas, at home, and in onsens! Have you had Agedashi dofu? It is extremely…